Antonio Cook G
Height: 6-5 (196cm)
Weight: 200 lbs (91kg)
Born: Dec 15, 1980 (45 years old)
Hometown: Montgomery, Alabama
Nationality: United States

Current NBA Status: Unrestricted Free Agent
NBA Draft: 2006 Undrafted
Pre-Draft Team: Tennessee State (Sr)
High School: Montgomery Catholic Preparatory School (Montgomery, Alabama)
Antonio Cook Teammates
Teammates Statistics & Data Below
| Player | Team(s) | League(s) | Season(s) | GP | PTS | REB | AST | W's | L's | Win% | |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Roshaun Bowens | Tennessee State | NCAA | 1: 2002-03 | 25 | 14.8 | 6.3 | 1.5 | 2 | 23 | 8.0% | Compare |
| Garrett Richardson | Tennessee State | NCAA | 1: 2002-03 | 25 | 12.6 | 4.0 | 3.9 | 2 | 23 | 8.0% | Compare |
| Brandon Lockridge | Tennessee State | NCAA | 1: 2002-03 | 25 | 6.6 | 1.1 | 1.3 | 2 | 23 | 8.0% | Compare |
| Adrian Pritchett | Tennessee State | NCAA | 1: 2002-03 | 25 | 6.4 | 1.6 | 1.7 | 2 | 23 | 8.0% | Compare |
| Josh Cooperwood | Tennessee State | NCAA | 1: 2002-03 | 24 | 14.8 | 2.8 | 1.7 | 2 | 22 | 8.3% | Compare |
| Arvid Caldwell | Tennessee State | NCAA | 1: 2002-03 | 24 | 4.6 | 5.0 | 1.0 | 2 | 22 | 8.3% | Compare |
| Jeremy Jackson | Tennessee State | NCAA | 1: 2002-03 | 23 | 2.9 | 1.0 | 0.7 | 2 | 21 | 8.7% | Compare |
| Cedric Bryson | Tennessee State | NCAA | 1: 2002-03 | 23 | 2.4 | 2.6 | 0.2 | 2 | 21 | 8.7% | Compare |
| Reshawne Bowers | Tennessee State | NCAA | 1: 2002-03 | 21 | 3.4 | 1.6 | 0.4 | 2 | 19 | 9.5% | Compare |
| Willie Hendricks | Tennessee State | NCAA | 1: 2002-03 | 17 | 3.7 | 2.6 | 0.4 | 0 | 17 | 0.0% | Compare |
| Thaddeus Jones | Tennessee State | NCAA | 1: 2002-03 | 16 | 1.9 | 1.3 | 0.4 | 1 | 15 | 6.3% | Compare |
| Turron Wilson | Tennessee State | NCAA | 1: 2002-03 | 12 | 2.1 | 0.8 | 0.8 | 1 | 11 | 8.3% | Compare |
| Dustin Winfree | Tennessee State | NCAA | 1: 2002-03 | 4 | 0.0 | 0.3 | 0.0 | 0 | 4 | 0.0% | Compare |
* 13 teammates found. All stats represent what the teammates of Antonio Cook averaged when they played with him in the selected games.